Level I
01
Soigné 1 - Foundations of Hospitality
- The history of hospitality
- Professional presentation
- Navigating the landscape
The Pathway
Six stages of mastery. One profession.
A structured, peer-reviewed credential that respects the depth of the work — and gives you a credential that carries weight, anywhere you go.
Level II
02
Soigné 2 - Service Fundamentals
- Culinary technique
- Kitchen communication
- Intro service standards
Level III
03
Soigné 3 - Fine Dining Precision
- Foundational table service
- Intro to wine service
- Emotional EQ in hospitality
Level IV
04
Soigné 4 - Advanced Service Professional
- Intermediate beverage knowledge
- Intermediate service skills
Level V
05
Soigné 5 - Knowledge Ambassador
- Advanced culinary proficiency
- Advanced beverage proficiency
Level VI
06
Soigné 6-Maître de Soigné
- Michelin standards mastery
- Forbes standards mastery
- 50 Best standards mastery
A Lifelong Credential
Each stage is taught by senior practitioners, reviewed by peers, and recognized across our partner venues. Once earned, you have a portable credential that follows you wherever you go.
The Pinnacle
The Insignia of
Maître de Soigné
Reaching Level VI is an extraordinary achievement, recognizing unparalleled mastery of expertise and service.
Those who attain the title of Maître de Soigné receive the Institute's highest honour: a tailored physical black card symbolising their credentials, alongside a bespoke black and white enamel swan pin — the ultimate insignia of front-of-house excellence, to be worn on the lapel.
